Southwest Sweet and Savory Turkey Wrap
Tortilla layered with turkey, cream cheese sauce, lettuce and peppers.
Ingredients
- 2/3 cup cream cheese spread, from a tub
- 3 tablespoons apricot spreadable fruit
- 3 tablespoons salsa verde (green chili sauce)
- 1/4 teaspoon ground cumin
- 3/4 pound thinly sliced deli ButterballĀ® Southwestern Salsa Turkey Breast
- 4 (10-inch) flour tortillas
- 1 1/2 cups shredded lettuce
- 1 small yellow bell pepper, cut in thin strips
Directions
Combine cream cheese, apricot spreadable fruit, salsa verde and cumin in a small bowl until well blended.
Place turkey over tortillas. Drizzle sauce over turkey. Place lettuce and pepper strips towards one edge. Roll each tortilla to make a wrap.
